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The meat rail system equipped on refrigerated trucks is used to hang and secure meat products (such as beef, pork, lamb, etc.) to meet the specific requirements of meat transportation. It prevents direct contact between the meat and the truck floor, reducing the risk of contamination and spoilage, ensuring hygiene and freshness, and enabling efficient loading and unloading. By using the meat rail system, transportation companies can improve efficiency and ensure food safety.
Sliding Rail System
The meat rail system is installed on the top of the refrigerated truck body, and the meat hook can slide and adjust the position to adapt to different cargo sizes.
Hooks
- Stainless steel material: Stainless steel meat hooks, with their sturdiness, durability, and ease of cleaning, have become an indispensable part of cold chain logistics.
- Double hook design: Effectively improves the even distribution of suspended weight, reducing the risk of goods tipping over due to a shifted center of gravity.
Hook Slots
- Material: Aluminum alloy.
- Surface treatment: Oxidation.
- Single rail length: 2m, 3m, 4m, 6m, 8m, etc.
- Number: 2, 3, 4, 5.
